Thursday, 23 October 2008

Meatball Cocktail Delights

From another celebration in our office we sampled these tasty treats supplied by Angela.


Meat Ball Recipe

½ cup Kraft Brown Sugar BBQ Sauce
1/3 cup Grape Jelly

25 frozen meatballs. I use the Costco frozen ones

Cook the meatballs 30 minutes until crispy

Start the sauce mixture above in a skillet. Put frozen meatballs in skillet once you have mixed both the BBQ sauce and grape jelly together.

1 can of diced pineapples with juice removed.

Cut up 1-2 large red peppers into cubes.

Once meatballs have been cooked in sauce. Pierce a toothpick into a meatball and then into pineapple piece as well as a piece of red pepper.

And there you have it the tasty little treat!

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